A healthier planet begins with you!

Join Our Mailing List

Manufacturers


Uncle Lee's Premium Gunpowder Green Tea In Bulk - 5.29 Oz



$8.23

Add to Cart:


  • Description
  • Details
  • Reviews
Uncle Lee's Premium Gunpowder Green Tea in Bulk Description:
Premium
USDA Organic
All Natural
With Antioxidants Uncle Lee's Gunpowder Green Tea in Bulk derives its name from the shape of the finished tea leaves. Legend has it that the name "gunpowder" was given by an imaginative English clerk who thought that the dark green tea leaves, rolled into round pellets, looked like gunpowder. In China the name for gunpowder tea is "pearl tea". Rolling the leaves has a beneficial effect on the quality of the tea. Not only does it force to the surface flavorful juices that otherwise would remain in the leaf, but the pellet retains its shape during firing and keeps its freshness longer than other loose leaf teas. Uncle Lee's Gunpowder Tea has a dark golden color, roasted or toasted taste with a strong aftertaste lingering in the front palette, and a strong roasted or toasted aroma. When brewed, the teas unfold into large leaves. Our Gunpowder Green Tea is rich in natural fluoride, calcium and anti-oxidants and has only 20 to 30 mg. of caffeine per cup. Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Product Features : Uncle Lee's Premium Gunpowder Green Tea in Bulk Directions
Put approximately one teaspoon of tea leaves (per cup of tea) in a pot. Pour 8 oz. boiling water over tea leaves, wait 3 to 5 minutes, strain and serve. Or, put leaves in metal tea ball and steep for the same amount of time.
Ingredients : Premium gunpowder green tea leaves.
Size : 5.29 OZ
Pack of : 1

Product Selling Unit : Each
  • Model: HG0661454
  • Shipping Weight: 0.68lbs
  • 391 Units in Stock
  • Manufactured by: Uncle Lee's Tea

Be the first to write a review.  Write a Review.

See all products from Uncle Lee's Tea

This product was added to our catalog on Wednesday 19 March, 2014.